Eat & Drink
Close to a dozen restaurants and bars created a cocktail with Durham Distillery Conniption Gin to commemorate the Bull City’s sesquicentennial. Many of them will be off the menu in November, so this might be your last chance to sip these Durham 150-themed drinks. Here are just a few to wet your whistle:
The owners of these globally influenced restaurants share the dishes that best exemplify their brand, roots and passions
Boricua Soul and Spanglish still operate as food trucks in the area, but they both hail the benefits of expansion
Eight restaurants focused on global cuisine, affordable back-to-school meals, sesquicentennial sips and more
Four spots came out on out on top for favorite wine selections this year – Bar Brunello, NanaSteak, Mateo and Vin Rouge. I was given the grueling task of giving my thoughts on the selection, my favorites and who to consult for help should your wine exploration hit any snags. Tough job, but I strapped […]
These recently opened restaurants were voted onto this year’s readers’ favorites list
Taste the Event, our annual food festival, is back for its sixth year! New for 2019, the festival has moved from spring to early summer, with five delicious events from July 26-30. Also new for this year, we are featuring back-to-back Grand Taste Experiences. Read on for the scoop on […]
Have a drink! Bars and restaurants across Durham are offering signature cocktails made with Durham Distillery’s Conniption Gin. Each Durham 150-themed cocktail will honor the history and spirit of the city and prominently feature one of Durham Distillery’s award-winning products, including their Conniption Navy Strength Gin, just named “Best in […]
There are many who welcome springtime, especially after our soggy winter, with open arms. Yet there are those who still crave lighting the evening fire, feeling a nip in the air and sipping a warming libation to banish the chill. When a wine can warm your heart and stay fresh […]
Ah, the ups and downs of red Zinfandel. Not so long ago, nobody was sure where it originated (it is genetically identical to southern Italy’s primitivo), although it was found throughout California. Next, nobody seemed to care about it anymore, so acre upon acre of old vines were torn out, […]
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