Parker & Otis‘ pimento grilled cheese is just as good at dinnertime as it is at lunch! Plus, no lunch crowds to worry about! Just a dog and his records … we couldn’t help snapping a pic of this adorable scene at Hunky Dory when we stopped in to browse over the weekend. Our usual […]
Our Latest Obsessions: Grilled Cheese, Gastropub and The Grinch Read More »
Read our December/January 2017 issue in full. To get you started, here is a quick recap of what it holds: FEATURES 40 Your Guide to Stress-Free Holidays Experts give advice on winter wardrobe, mixology, appetizers, decor and a festive playlist to usher in the season 58 Talking Traditions Durham longtimers share their beloved holiday memories
December/January 2017 – The Holiday Issue Read More »
Here’s what we’ve heard around town. Send us your news, from births to awards, new biz and more, to noted@legacy.durhammag.com. In the News Durham Distillery was the runner-up in USA Today’s “Best Craft Gin Distillery” category of the 10Best Readers’ Choice Awards for 2016. The Durham-Chapel Hill area was listed at No. 10 on GoodCall’s
The Latest News from El Centro Hispano, DPAC, Durham Academy and More Read More »
Here’s a win-win scenario: Give a unique gift that also serves to protect the most endangered mammal on the planet – Madagascar’s lemurs. Washington Duke Inn & Golf Club once again launches a holiday-themed children’s coloring book, “Maky’s Holiday Adventures at The Inn” – and with every book sold, proceeds will go to the Duke
Washington Duke Inn Launches Coloring Book to Benefit Duke Lemur Center Read More »
Chilled Beet and Goat Cheese Soup with Beet, Fennel and Pistachio Relish By Bleu Olive‘s Sam Papanikas 7 red beets, cleaned and trimmed 1 yellow onion, chopped 1 leek, washed and chopped 2 carrots, peeled and chopped ½ bunch celery, chopped 8 garlic cloves 1 tsp. fresh thyme leaves 4 cups vegetable stock 1 fennel
5 Dishes by Local Chefs to Make Over the Holidays Read More »
DUKE INNOVATION & ENTREPRENEURSHIP INITIATIVE (DUKE I&E) FOUNDED 2013 • VICE PROVOST ERIC TOONE, DIRECTOR • NO. OF EMPLOYEES: 25 • 15,000 SQ. FT. • 215 MORRIS ST., STE. 300 • ARCHITECT: PHILLIPS ARCHITECTURE (RALEIGH) WHAT WE DO Known as the Bullpen, this space is the hub for all innovation and entrepreneurship activity at Duke
A Few of the Coolest Companies to Work for in Durham Read More »
Shop for Success Pop-Up Store Sale – Thursday and Friday, 10am-6pm, Saturday, 10am-5pm – Find your dream holiday dress and update your work wardrobe during this sale at Northgate Mall with high-end designer brands and labels at a fraction of their retail cost. Part of Dress for Success Triangle, each purchase supports unemployed and underemployed
Weekend at a Glance: Screenings, Shopping and Sangria Read More »
Durham Central Park is vying to win the chance to produce Durham’s very own Levitt AMP Music Series: 10 free outdoor concerts – three of which will be curated in partnership with The Art of Cool Project – chock-full of professional musicians. So, from now until next Monday, Nov. 21, at 5pm, we encourage you to vote for
Help Durham Win 10 Free Concerts for Summer 2017 Read More »
Toast‘s crostini are always a treat, and there’s no use fighting the temptation when you’re faced with a choice of lemony ricotta with roasted tomato and garlicky rapini, and braised Brussels sprouts with duck confit and fontina – you eat both! We’re loving a warm chicken stromboli on Lilly’s Pizza’s patio during these cooler bouts
Our Latest Obsessions: Steaks, Sweets and Sunsets Read More »
Dr. Linda Cendales’ journey to associate professor of surgery at Duke University School of Medicine and director of Duke’s hand transplant program hasn’t been easy, but it’s one she’s dreamed of since her days as a medical school student in Mexico City. Originally from Bogotá, Colombia, Dr. Cendales was awarded a scholarship in high school and
Duke Doctor Performs North Carolina’s First Hand Transplant Read More »
