Taste

Taste

A Better Way to Feed Those in Need

My colleagues at Durham Magazine recently joined me at the Durham branch of the Food Bank of Central and Eastern North Carolina for a...

The Mint Julep Jazz Band Swings in the Bull City

The Bull City has been swinging since the formation of The Mint Julep Jazz Band in autumn 2011. The group’s founding couple, vocalist Laura...
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Watch a Sneak Peak of TASTE 2016

Click here to get tickets to these fabulous TASTE 2106 events while they last!

Durham Catering Co. Under New Leadership

Chances are pretty good that you’ve already tasted — or at least heard of — the delicious biscuits and doughnuts at Tom Ferguson’s Rise....

The Best Ice Cream Pie You’ve Ever Eaten

It's amazing what you can accomplish with a some Maple View Farm Ice Cream and a little peanut butter and caramel. We got this recipe from...

Make This Blue Cheese Brussels Sprout Soufflé in Your Own Kitchen

“While serving and eating a soufflé is always fun, what I love best about this one is the unusual combination of the Brussels sprouts with...

Exclusive Recipe: 411 West’s Rosemary Chicken with Whole-Wheat Fettuccini and Garlic Cream Sauce

“When we opened 411 West, we wanted to offer fresh, housemade pastas, so we invested in a pasta extruding machine from Italy," says Chapel...

Get the Secret Recipe for Elements’ Walnut Prawns

“This is a twist of a classical dish from China. I added dijon mustard for more depth in flavor. In all our dishes, there...

Exclusive Recipe from Glasshalfull: Thai Red Lentil Soup with Sugar Snap Peas and Cilantro

“This recipe has been a big hit, with many people requesting ," says Glasshalfull’s Marshall Smith. If heading to Carrboro for a bowl doesn't fit...

The Best Locally Made Groceries You’ll Want in Your Kitchen

A Accidental Baker flatbread crackers B The Bagel Bar herb & garlic cream cheese Bamboo Ladies bamboo pickles Barley Labs dog treats Beanpeace Roastery Vienna Roast Bean Traders Breakfast Blend Big Bundts...