Culture

Our Latest Obsessions: Cider, Salmon & Seasonal Beer

By Durham Magazine | September 14, 2016

We had a blast at Txotxfest at Black Twig Cider House! Assistant Editor Laura Zolman Kirk, Executive Editor Amanda MacLaren and Chapel Hill Magazine Executive Editor Jessica Stringer all attended and had the chance to taste ciders from North Carolina and beyond, as well as culinary pairings from local restaurants […]

Q-and-A with Carolina Jubilee’s Zack Wyatt

By Morgan Weston | September 11, 2016

Carolina Jubilee is a two-day event presented by Carolina Farm Trust – who’s mission is to protect farmland and foster an ecosystem of sustainable farming – that celebrates N.C. food, music and farms. Proceeds from ticket sales will go directly to farmers, including Blue Whistler Farm, right outside of Durham. They […]

Our Latest Obsessions: Shrimp, Sips and Sliders

By Durham Magazine | September 8, 2016

We had a great time at Carolina Farm Trust‘s dinner at Vin Rouge supporting farmers from Durham Roots Farmers’ Market including Green Button Farm and Carolina Farmhouse Dairy. The two combined created a killer harrissa braised pork shank for our third course. We were adventurous with shrimp at Piedmont‘s Season of the […]

Our Latest Obsessions: Beer, Burgers and Bulls

By Durham Magazine | August 31, 2016

We were thrilled to be at Newsies’ opening night to witness DPAC welcome its 3 millionth guest, Erin Andrews! At dinner at Tandoor, Chapel Hill’s Executive Editor Jessica Stringer and friends ordered sag paneer, chicken tikka masala and plenty of garlic naan. We sought out the Mama’s Hot Chicken food truck […]

Our Latest Obsessions: Tacos, Tonics & Tzatziki

By Durham Magazine | August 16, 2016

Even in the scorching August heat, the Durham Farmers’ Market is always the best way to start a Saturday! On last week’s visit, we picked up a bouquet of local flowers, some Honeygirl Mead and Pie Pushers’ biscuits and gravy! Folks, you’ve got to try these new tonics from Ninth Street […]

9 Creative Events and Shows to Fill Your Fall Calendar

By Durham Magazine | August 15, 2016

Julie Fowlis, Music of the Scottish Isles Come see the award-winning Gaelic singer, who you might recognize as the voice behind Disney’s “Brave” theme song, as she performs at The Carolina Theatre. Oct. 6 “Southern Accent: Seeking the American South in Contemporary Art” Exploring the complex and contested space of […]

Our Latest Obsessions: Pasta, Patchwork and Pimento Cheese

By Durham Magazine | August 11, 2016

Executive Editor Amanda MacLaren can’t resist a good grilled cheese, and American Meltdown‘s “De-Lish” with pimento cheese always hits the spot! We’re loving Lucas Taylor‘s Spruce salon’s new look. Fullsteam Brewery hosted The Patchwork Market this past weekend with local makers and vintage vendors, including Amy May Pop Art and MossHound Designs. Don’t […]

Our Latest Obsessions: Breakfasts, Bars and Best of Durham

By Durham Magazine | August 2, 2016

When it’s hot outside, Durhamites take respite in Motorco‘s garage bar for a beer or Bloody Mary!  We had the chance to check out local artist Leah Sobsey’s exhibit at 21c Museum Hotel last week — make sure to stop by the Vault, too, for her “Bones and Artifacts” series! […]

Our Latest Obsessions: Singing, Cider and Supper Club

By Durham Magazine | July 26, 2016

Boheme is awesome! Go! PopUp Chorus knows that what the world needs now is love! Hence a love train formed after the group sang “Love Train” on Thursday. We loved tasting ciders of the world at Black Twig Cider House‘s class taught by Mattie Beason. How cool is it to have one […]

Local DEET-Free Insect Repellent Sends Bugs Buzzing

By Durham Magazine | July 14, 2016

As summer heat and humidity increases, so will the use of insect repellent. Raleigh-Durham is listed as one of the top 10 cities in the U.S. with the worst mosquito problems. TyraTech Inc., a local life sciences company founded in 2004 in Morrisville, launched the insect repellent Guardian in August 2014. It is a DEET-free, plant-based, […]

Newsletters-Thumbnail
Stay Connected

Sign Up for Our Newsletters

Your guide to food, fun and what's new across the Triangle – straight to your inbox.

error: Content is protected !!
Scroll to Top