Durham Magazine

6 Ways to Do Good (And Get Outside!)

1. The SEEDS Community Garden is an urban sanctuary dedicated to organic gardening and sustainable agriculture, and it provides hands-on opportunities for youth and adults to learn weeding, mulching, composting, planting and harvesting. Try your hand in the garden Wednesdays through Fridays, or in the kitchen on weekends. The Durham Inner-city Gardeners program is currently

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Eat Food. Judge Food.

The Got to Be NC Competition Dining tournament series celebrating North Carolina products and agriculture will launch its 2016 season in Durham, with events taking place April 18, 19 and 21. Durham teams include Another Broken Egg Café and Team Captain-Kocina from Chapel Hill’s Captain Ponchos Grill and Kocina food truck. Other competitors will roll in from

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Salt & Smoke, Southern Style

Acme Food & Beverage Co. of Carrboro is taking its Salt & Smoke Festival on the road. Before Baton Rouge or Birmingham, Kevin Callaghan and his crew headed to Ponysaurus Brewing. Ticket buyers enjoyed a barbecue plate with sides like cornbread and macaroni and cheese, raw oysters from the Virginia shore and, of course, Ponysaurus

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