1. The SEEDS Community Garden is an urban sanctuary dedicated to organic gardening and sustainable agriculture, and it provides hands-on opportunities for youth and adults to learn weeding, mulching, composting, planting and harvesting. Try your hand in the garden Wednesdays through Fridays, or in the kitchen on weekends. The Durham Inner-city Gardeners program is currently […]
6 Ways to Do Good (And Get Outside!) Read More »
Durham and the Rise of the Baseball Card – Thursday, 11am – Adam Berenbak and Emily Thorpe, two curators of the dual exhibit at the Museum of Durham History and the Durham Bulls Athletic Park, talk baseball cards and the importance of the exhibit at the DBAP. Artist Conversation: Elliott Hundley – Thursday, 6-8pm – Join a lively discussion
Weekend at a Glance: Dinner, Dwellings and Disco Read More »
The Got to Be NC Competition Dining tournament series celebrating North Carolina products and agriculture will launch its 2016 season in Durham, with events taking place April 18, 19 and 21. Durham teams include Another Broken Egg Café and Team Captain-Kocina from Chapel Hill’s Captain Ponchos Grill and Kocina food truck. Other competitors will roll in from
Eat Food. Judge Food. Read More »
Managing Editor Amanda MacLaren sampled the ciders – this Habanero pepper cider on draft is her favorite – at the new Black Twig Cider House, which recently replaced Six Plates Wine Bar on Erwin Road. Acme Food & Beverage Co. of Carrboro is taking their Salt & Smoke oyster and barbecue festival on the road. Before
Stuff We Like: Design, Desserts & Million Dollar Quartet Read More »
Here’s a nice way to spend a Sunday afternoon: Sample food from Durham restaurants like Gocciolina, M Sushi and American Meltdown while enjoying beer pairings by the likes of breweries near (Fullsteam, Bull City Burger and Brewery, Bull Durham Beer Co.) and far (Sierra Nevada, New Belgium, SweetWater). Held at the Durham Performing Arts Center,
A Sunday of Perfect Pairings at DPAC Read More »
Acme Food & Beverage Co. of Carrboro is taking its Salt & Smoke Festival on the road. Before Baton Rouge or Birmingham, Kevin Callaghan and his crew headed to Ponysaurus Brewing. Ticket buyers enjoyed a barbecue plate with sides like cornbread and macaroni and cheese, raw oysters from the Virginia shore and, of course, Ponysaurus
Salt & Smoke, Southern Style Read More »
Hailed as “a sci-fi dance party with a Ph.D. in STEM” by “The New York Times,” Moogfest 2016 will gather more than 250 technologists, musicians and artists to explore new technologies that are pushing the boundaries of creative expression. It’ll be an experience unlike any other. To prove it, we pulled together seven sensationally diverse,
Moogfest 2016: 7 Moog Musts Read More »
The Bull City has been swinging since the formation of The Mint Julep Jazz Band in autumn 2011. The group’s founding couple, vocalist Laura Windley and trombonist Lucian Cobb, saw a need in the area for more accessible swing era music – particularly for dancing, a hobby that Laura has enjoyed since high school and
The Mint Julep Jazz Band Swings in the Bull City Read More »
Play ball! Andrea chats with Matt Sutor, the director of communications for the Durham Bulls, as the team kicks off their season and plans a special “Durm night.” She also urges listeners to visit Chapel Hill pop-up shop Xenia, which specializes in gorgeous but simple floral bouquets, sustainably produced teas, and locally made products like
Episode 13: Durham Bulls’ Matt Sutor Read More »
Get more ideas for your home and garden in our April issue. Plant native perennials These will make any garden more resilient and attractive. Native perennials entice pollinators and other beneficial insects, require less water than annual flowers and come back year after year without needing to be replaced. Fertilize edibles early Most edibles –
6 Tips for a Flourishing Spring Garden Read More »
