What’s not to love about Durham? It’s got everything from fashion to sports to food. We do our best to keep up with it all. Check out what we’re obsessed with this week!
Harvest 18
After a long walk on the American Tobacco Trail, VP of Content Andrea Griffith Cash and a friend watched some college hoops at Harvest 18. What, like you’ve never enjoyed a fruit plate and red wine while watching sports?
James Joyce Irish Pub
Associate Editor Amanda MacLaren couldn’t resist the sound of an open-faced pimento grilled cheese with egg on the new daily menu at James Joyce Irish Pub. Best dining decision she made all last week! (And if you’re lucky enough to see Nashville Hot Chicken back on the menu, get an order of that, too!)
The Tavern
Account Executive Ellen Farber‘s choice of the fried pickles at The Tavern turned out to be beneficial for the rest of the staff, too. What she couldn’t finish, she brought to back to the rest of the office!
Bottle 501
Bottle 501 … Where you can enjoy a flight and bring in food from a neighboring restaurant!
The Durham Hotel
Winter sunsets from The Roof at The Durham. ‘Nuff said.
The Restaurant at The Durham Hotel
Creative Director Kevin Brown took his wife, Carrie, out for a dinner date to The Durham Hotel last weekend. The Rutherfordton Chicken with savoy cabbage and smoked bacon was “filling and very tasty.”
Cocoa Cinnamon
It was a weekend all about celebrating Durham for the Browns — after dinner at The Durham Hotel, Kevin and Carrie got a his and hers Dr. Durham lattes from Cocoa Cinnamon.
Hope Valley Bottle Shop
Did you know that Hope Valley Bottle Shop has free tastings every Saturday from 4:30 to 7?
