Geer Street Garden makes it easy to eat healthy with its Brie avocado baguette with side salad.
Creative Director Kevin Brown‘s New Year’s resolution is to drink more cider – and Black Twig Cider House is just the place for that!
When Executive Editor Amanda MacLaren decides to skip the bacon at Monuts (which is not often), she builds her own everything bagel with a fried egg, avocado, greens and red onion.
Hair of the dog on New Year’s Day with a Bloody Mary and German pretzels at Parts & Labor.
Even though it’s winter, The Roof at The Durham Hotel still boasts spectacular views, now in an enclosed, cozy setting. Split a bottle of wine with friends while wrapped up in one of the available wool blankets!
Lovers of key lime pie know that blu seafood has one of the best in town!
When you’re feeling ravenous after a winter hike around the Occoneechee Mountain State Natural Area in Hillsborough, you go to Hillsborough BBQ Company.
The Veggie Wrappers Delight at Mattie B’s Public House is not only awesome in name, but in taste! The smoked goat cheese inside is to die for!
Warm up this week with Bar Virgile‘s shrimp risotto.
