Four Easy Martini Recipes From Corpse Reviver

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Martini recipes from Kristel Poole

General Manager Kristel Poole offers variations of Conniption Gin martinis from Corpse Reviver, the first distillery-owned cocktail bar in North Carolina. For more drink recipes, follow the cocktail bar on Instagram for a virtual happy hour with Kristel Sunday-Thursday at 5:30pm.

Classic Martini

  • 2 oz Conniption American Dry Gin
  • 1 oz Dry Vermouth
  • lemon twist

Add ingredients to mixing glass, add ice, and stir to full dilution, approximately 55 seconds. Strain into a chilled cocktail glass. Garnish with a lemon twist.

Fifty-Fifty Martini

  • 1.5 oz Conniption American Dry Gin
  • 1.5 oz dry vermouth
  • 1 dash orange bitters
  • lemon twist

Add ingredients to mixing glass, add ice, and stir to full dilution, approximately 55 seconds. Strain into a chilled cocktail glass. Garnish with a lemon twist.

martini

Dry Martini

  • 2.5 oz Conniption American Dry Gin
  • .5 oz dry vermouth
  • 1 dash orange bitters (optional)
  • olive

Add ingredients to mixing glass, add ice, and stir to full dilution, approximately 55 seconds. Strain into a chilled cocktail glass. Garnish with an olive.

Perfect Martini

  • 2 oz Conniption American Dry Gin
  • .5 oz dry vermouth
  • .5 oz sweet vermouth
  • lemon twist

Add ingredients to mixing glass, add ice, and stir to full dilution, approximately 55 seconds. Strain into a chilled cocktail glass. Garnish with a lemon twist.

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