Food

Food

What’s Next for Scott Howell?

When 26-year-old restaurant icon Nana’s held its last service June 30, the resounding question was, “What’s next for Scott Howell?” A stalwart of the Durham...

Where to Find Durham’s Next-Level Nonalcoholic Beverages

Variety and creativity expressed on a restaurant’s drink menu is important, and for those who don’t (or can’t) drink alcohol, this shouldn’t be limited...

A Sparkling Perennial Pleaser

What better wine thought after Labor Day than a hard-working, domestic sparkler, this one a California bubbly of class and color? The big news...

Our Top 15 Restaurant Recommendations for Picky Eaters

Being a parent and a foodie can sometimes be a challenge. Let’s face it, the term “foodie” is definitely not synonymous with what you...

Try this Unique, Italian Hillside White!

Located in Collio, a province of Italy north of Venice and bordering Slovenia, the quality of Villa Russiz white wines goes from strength to...

Merlot from Greece? Eureka!

Many of you are familiar with the term “Super Tuscan”: Italian wines that include Bordeaux-origin grapes such as Cabernet Sauvignon or Merlot. Well, the...

An Outstanding Rosé for the Heat Ahead!

We’ve got at least six more weeks of rosé-inspiring weather (and probably more). Here’s a French rosé that is so very well made –...

A Red Sparkler from Italia!

Who doesn’t like a good bubbly on a hot afternoon or evening? But have you ever tried a true red wine bubbly – one...

Treat Yourself to This Napa Valley Red

Chateau Montelena is the winery heralded at the “Judgement of Paris,” (1976) where their Chardonnay won unexpected top honors. The subsequent years have also...

Tangy Tastes of Tuscany

Two of Bolgheri’s greatest reds, Ornellaia and Masseto share their cellar with a dashing white? Not everyone knows that the Ornellaia Estate, on Tuscany’s...