Events

Events

Amy Tornquist: A Pioneer of the Durham Food Scene

Amy Tornquist embodies the past, present and future of Durham’s thriving food scene. She was born at Watts Hospital, grew up in Trinity Park...

Five Restaurants Face Off in Burger Smashdown

What red-blooded American doesn’t enjoy a delicious burger? Al’s Burger Shack – This great little joint on Chapel Hill’s West Franklin Street serves burgers from Carolina...

Big on the Pig

Guests at Taste’s BBQ, Beer and Bus Tour hopped on a Greenway Transit bus for an afternoon trip to three barbecue joints where they enjoyed...

Culinary Showdown

Battle Ran-Lew Dairy Whole Cream Top Milk is over. Chef Chelsi Hogue of Ed's Southern Food & Spirits in Goldsboro will move on to the next round of the Got to...

Q-and-A with Chuck and Diane Flynt

On April 24, Chef Ricky Moore of Saltbox Seafood Joint and Chef John Eisensmith of Six Plates Wine Bar will team up to present a four-course, Basque-inspired dinner paired with The New York...

Bull City New Year’s Eve

Hello, 2015! Through our Taste event series, Durham Magazine hosted a carnival-themed New Year’s Eve bash at The Cookery that featured games, readings by Psychic Millie, food stations with gourmet corn...

Grand Taste Experience

Expect to be “Thanksgiving full,” as one patron described it last year, at the Grand Taste Experience!  You’ll spend the evening savoring dishes created...

Foggy Ridge Cider Dinner

Chef Ricky Moore of Saltbox Seafood Joint and Chef John Eisensmith of Six Plates Wine Bar team up to present a four-course, seasonal dinner...

Burger Smashdown at Fullsteam

Join burger chefs from Mattie B’s Public House, Tyler’s Taproom, Al’s Burger Shack, Buns and more as they create one of their favorite burger...

Artisan Cocktail Dinner

Five of Durham’s best craft cocktail makers are bringing you originally curated drinks paired with delicious bites from the kitchens of Jim Anile’s Revolution...